This year has been exceptional – highlighting our association and the benefits of our strict independent Golden Turkey quality assurance code, which all our member farmers proudly produce to.
Ed at Walters Turkeys said of their 2 star Great Taste Award;
‘To receive this two star award from Great Taste, the world’s largest and most trusted food and drink awards is an achievement we are extremely proud of and especially fitting for our golden anniversary year. We are a family business, passionate about the welfare and production of the highest quality turkeys for Christmas, the 2 star great taste award really underpins everything we do to produce the very best turkeys for our customers’.
We’re all delighted for our accredited farmer Charlie Frederick at Temple Farm Turkeys – they received the top 3 stars for their turkey this year, and a few weeks later received the prestigious Golden Fork Award for East Anglia!
Charlie described his response to their very special awards;
We are all extremely pleased with firstly being nominated as a finalist for a Golden Fork award, but to win it as well is just superb!!
I believe that all the hard work and attention to detail when rearing the turkeys is really shown and Golden Turkeys has helped create this.Being part of the Golden Turkey farmers, their code of practice ensures that we rear our turkeys to the highest possible welfare standards, and the proof is the end product. Receiving fantastic feedback and winning the Golden Fork at the Great Taste Awards clearly highlights that a turkey reared to Golden Turkey standards really does taste better!
We hope you all enjoy wonderful celebrations this year, sharing your delicious, highly recommended Golden Turkey with your family at Christmas.
If you are interested in joining us and becoming an accredited Golden Turkey farmer – please contact us by completing the enquiry form on our website, including details of your current farming business.
For journalist enquiries please direct message us via our social media accounts.
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